ALASKA SALMON PÂTÉ WITH GARLIC

Wild Alaskan salmon pâté is an excellent, highly nutritious product that is equally suitable for preparing quick snacks or creating exquisite delicacies.

Product name: ravioli

Ingredients: Wild Alaska Keta Salmon (Oncorhynchus keta) 89%, Extra Virgin Olive Oil, Garlic, Sea Salt, Citric Acid, White Pepper.
Place of origin: Alaska (FAO 67)
Fish species: keta salmon (Oncorhynchus keta)

Nutritional value per 100 g

Energy: 813 kJ / 194 kcal
Fat: 13.2 g
of which saturates: 2.2 g
Carbohydrate: 0.6 g
of which sugars: 0 g
Protein: 18.0 g
Salt: 1.3 g