Wild Alaskan salmon pâté is an excellent, highly nutritious product that is equally suitable for preparing quick snacks or creating exquisite delicacies.
Product name: ravioli
| Ingredients: Wild Alaska Keta Salmon (Oncorhynchus keta) 90.5%, Extra Virgin Olive Oil, Sea Salt, Citric Acid, White Pepper. |
| Place of origin: Alaska (FAO 67) |
| Fish species: keta salmon (Oncorhynchus keta) |
Nutritional value per 100 g
| Energy: 812 kJ / 194 kcal |
| Fat: 13.3 g |
| of which saturates: 2.3 g |
| Carbohydrate: 0.1 g |
| of which sugars: 0 g |
| Protein: 18.2 g |
| Salt: 1.3 g |